Welcome to The Bistronomy
Our kitchen cherishes local, seasonal products with a nod to the future. That is how top chef Marc Clement puts his own creative stamp on honest food.
As an ambassador for Mastercooks Belgium, Graham's Port and Imperial Heritage Caviar, Marc Clement combines craftsmanship and quality.
Seasonal vegetables take centre stage in his dishes.
Reservations can be made through our website. To ensure we can provide you with the best possible service, please contact the restaurant directly to book for groups of more than 8 people.
What happens when culinary and technological delights come together? You can now find out yourself.
Living Tomorrow takes your taste experience to an unprecedented level with Chef's Table, a unique experience that brings the most refined dishes from the kitchen of the future straight to your plate. Allow top chef Marc Clement to introduce you to his innovative kitchen techniques in a live show cooking session.
Perhaps you are looking for a convivial dinner in a unique location. Or you may want to talk business in an original setting? In the latter case, you can go for our meeting/show cooking combination. It will transform your workspace into a conference room with all the modern facilities and an arena where an award-winning chef shares all his tricks of the trade with you. More information is available here.
The Bistronomy offers an atmospheric, discreet setting. If you want to have a confidential conversation while enjoying the chefs fresh, original creations, we look forward to welcoming you.
Our spacious terrace is also a delightful option when the weather is nice. Thanks to our central location near the Brussels Ring, we are very easy to reach. Parking is free and if you would like to charge your car, the IONITY ultra-fast charging stations are at your disposal.
Since food is always the best way to express love and affection, we have a few delicious gift ideas for you. For example, what did you think of the The Bistronomy's Tamia olive oil? And of course our gift boxes are also still available!
- Bottle of "The Bistronomy" Tamia olive oil: 1/4l - € 20,00 (VAT incl.)
- Bottle of "The Bistronomy" Tamia olive oil: 1/2l - € 30,00 (VAT incl.)
- Bottle of "The Bistronomy" Tamia olive oil in gift box: 1/2l - € 35,00 (VAT incl.)
- Gift voucher: determine the amount yourself
1800 Vilvoorde-Koningslo, Belgium
GPS 50°54'34.1"N 4°23'08.4"E
You can access The Bistronomy through the Living Tomorrow entrance. The restaurant and car park are situated behind the buildings. There is a charging station for electric vehicles.
Orders are taken until 21.30h
Closing days 2022
Easter: 11/04/2022 up to 18/04/2022
Summer: 18/07/2022 to 15/08/2022
Christmas: 26/12/2022 to 02/01/2023